Clean brew group and grinder
For espresso machines, remove and rinse the brew group weekly. Run cleaning tablets monthly. For grinders, purge with cleaning granules every 2 weeks to remove stale oil buildup that makes coffee taste rancid.
Regular maintenance tasks to keep your coffee makers running efficiently.
For espresso machines, remove and rinse the brew group weekly. Run cleaning tablets monthly. For grinders, purge with cleaning granules every 2 weeks to remove stale oil buildup that makes coffee taste rancid.
Coffee oils build up and turn rancid, affecting taste. Weekly deep cleaning improves flavor.
Mineral buildup from water clogs tubes and slows heating. Descaling restores speed and temperature.
Swap the charcoal water filter every 2 months or 60 brew cycles. Old filters allow mineral buildup that clogs internal tubing and affects taste. Rinse new filters under water for 30 seconds before installing.